Frittata with Red Peppers and Chorizo – My Favourite Primal Breakfast

Following a primal diet means that we start most of our mornings with a breakfast containing eggs. I admit it could easily get boring, so we constantly try to reinvent the humble eggs: we fry them, boil them hard or soft, scramble or poach them, make omelettes or frittatas with various vegetables. However, recently, I’ve discovered a little twist to the frittata that made all the difference and turned it into our favourite breakfast dish. We can’t get enough of it!

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